Hell's Kitchen (2005) s08e05 Episode Script
11 Chefs Compete
(Gordon) Bold combination, yet it works.
Yeah.
(Announcer) Clinched the victory Congratula well done.
(Announcer) But felt underappreciated by his team (Trev) They didn't taste it and put me last.
(Announcer) And was in no mood for celebrating.
(Trev) I was over there like a big kid trying to get into the game.
I want to play! I'm pissed about it.
Being a Debbie Downer.
(Annr service This is gonna be fast and furious.
(Announcer) Jillian impressed.
Cooked perfectly.
(Announcer) Melissa couldn't count.
Three threes are what? Six.
You can't even count to nine.
(Announcer) Sabrina couldn't keep time.
How long, Sabrina? Four more minutes.
No, no, eight minutes.
Four minutes more.
Just give me the [Bleep.]
Time! (Announcer) And in the blue kitchen Salmon raw.
No.
No.
No! (Announcer) Louin't cook.
(Gordon) Is that how we showed you how to cook the pork? (Announcer) The men were a disaster (Gordon) Can you stop washing pans? (Announcer) So Chef Ramsay sent the women over Where's the polenta? Where's the polenta? (Announcer) To bail them out.
Do something.
We just kind of got thrown into, like, a huge mess.
Ncer) Unfortunately, it only maders.
Get out.
Get out! Get the [Bleep.]
Out! (Announcer) So both teams were told to nominate.
Ordon) Think hard about dropping some dead weight.
(Announcer) And a war broke out between Melissa and Sabrina.
Calm down your little ghetto attitude.
Shut the [Bleep.]
Up.
(Announcer) Soon after, the combatants were nominees.
We nominate Sabrina and Melissa.
(Announcer) And they joined thnominees Boris and Louis.
I have got a thumping headache.
(Announcer) In the end Melissa, Boris, one more chance.
(Announcer) Chef Ramsay said good-bye to Louis, get back to camp.
(Announcer) And that put an end to the dream of the 28-year-old camp cook from California.
[The Ohio Players' "Fire".]
Fire uh woo woo woo woo the way you walk and talk really sets me off to a full alarm, child yes, it does the way you squeeze and tease knocks me to my knees 'cause I'm smokin', baby, baby the way you swerve and curve really wrecks my nerves and I'm so excited, child woo woo the way you push push lets me know that you're goo-oo-ood you're gonna get your wish oh, no, fire what I said, child ow fire fire (announcer) And now the continuation of Hell's Kitchen.
(Boris) I have a lot of respect for Chef Ramsay's decision.
I-I think that he's just waiting for me to [Bleep.]
Step it up.
And thank you, Chef Ramsay.
I will not let you down.
Guys, no hard feelings.
No hard feelings at all.
We just have to pull together.
I'm gonna be the first to say it.
He said you need to step up as a leader.
You acknowledged yourself as the best Chef here.
Chef, I'm one of the strongest Chefs on my team.
I expect you to pull up the reins the next dinner service and run the show.
You know what, you want to take charge, go ahead and take charge.
We'll follow your lead.
See what happens.
Doesn't work out, you're finished.
You know what, if you're willing to be led, I'm willing to [Bleep.]
Lead.
That's it.
They said they want me to lead, I'm gonna [Bleep.]
Lead.
That's it.
As long as we win dinner service, that's all I [Bleep.]
Care about.
(Announcer) While the blue team seems willing to give Boris another chance, the red team How the [Bleep.]
Is she still here? Has given up on Sabrina.
He knows that she's worthless.
(Nona) I know.
We're not putting [Bleep.]
Tweedledum up there for no reason just because we don't like her.
(Melissa) I'm sorry.
Sabrina, she has a horrible attitude.
She needs to [Bleep.]
Go.
I mean, Jillian, like, let's be honest, you honestly see any of those fat [Bleep.]
At la market? I've been up for elimination four times.
Okay.
We'll see who's here to the end.
Not one of you will be here to the end.
Not a [Bleep.]
One of you.
(Announcer) The teams are clearly divided.
But they'll have to findto workr because Chef Ramsay is about to test them once again.
Morning.
(Chefs) Morning, Chef.
Tomorrow night, for the first time ever in Hell's Kitchen, we're hosting a prom.
[Laughter.]
Prom? Oh, man.
I never went too prom.
I was too wasted.
(Gordon) That's right.
A high school prom.
But not Beverly hills high school.
[Chefs exclaiming.]
As soon as Chef says that, I'm thinking Dylan and Brenda are gonna come out any second.
[Laughs.]
And I'm, like, "awesome!" Now, in order to make sure that we've got the right dishes, it's important that you all have a chance to sort of chat with the prom committee.
(Chefs) Yes, Chef.
So I've arranged for us to have a video chat.
Okay.
Morning.
Hi, Chef.
Morning, Chef.
Good to see you guys.
Now joining me from Beverly hills high school, rayona.
Hi.
Ravon.
Hello.
And Bennett.
Hi, Chef.
Look at you.
All these kids, they're from Beverly hills.
They're gonna be little brats, you know.
This is definitely gonna be a challenge.
We're obviously very excited to host this amazing prom.
What kind of menu do you think you would like at your prom? Well It's old Hollywood.
That's our theme.
So we want it to be something elegant and classy and memorable.
Right.
Who has a question? Boris.
What is your favorite type of cuisine? I personally love fusion food.
So, like, a lot of different kinds of cultural food mixed together, you know.
Like, seafood, you were thinking of.
Yeah.
Seafood.
(Ravon) Seafood is great.
Clams.
Uh, mussels.
Are you [Bleep.]
Serious? You guys got that at your school? Tuna.
Seared tuna is my favorite.
Shrimp.
Yeah.
Yeah.
(Ravon) Steak, chicken, or something like that would go a long way.
I mean, I'm a meat lover.
So it would be great.
(Jillian) Damn, dude.
I didn't know that kids that young knew [Bleep.]
About food.
When I was 18, I just liked to eat cheeseburgers and hotdogs.
Pasta? You guys like pasta? Uh Nothing should be food that we're gonna feel in our stomachs and it's gonna make us bloated in our dresses.
But tasty food.
So you guys want light, but filling at the same time.
(Students) Yeah.
Couldn't have said it better.
(Gordon) Okay.
Brilliant.
Thank you once again.
[Students say thanks.]
Please don't mess it up.
This will be a great night that we want to remember.
We've been waiting for this forever.
[Students say bye.]
[Chefs say bye.]
Okay, for your next challenge, each team will prepare a tasting menu consisting of one appetizer and two entrees.
The team with the best dishes wins the challenge.
Are you ready? (Chefs) Yes, Chef.
(Gordon0 30 minutes.
Time starts now.
(Boris) Let's go, guys.
Quick meeting right here.
We're gonna nail this.
I'm gonna take the reins.
I'm gonna lead us to victory.
This is my time.
Guys, I ha a nice dish.
What are we doing then? Go ahead.
A filet mignon or a tenderloin? I'm fine with that.
I'm fine with that.
All right, I was thinking a nice, pan-seared halibut.
We can do that with a little using red wine.
Um, that's good.
I'm standing there.
Nobody's listening.
Again, I'm [Bleep.]
Out.
I'm the fifth wheel.
It doesn't make any sense.
(Announcer) While Boris struggles to be heard, the women (Nona) What do you guys thinkveget? (Sabrina) It sounds good.
(Announcer) Have put their differences aside and are actually listening to each other.
We're gonna do the rib-eye with a tuna ceviche garnish.
Perfect.
Push it out.
Then we just flip it that way.
It stays its shape.
Do it that way? Yeah.
Do it that way.
(Sabrina) Even though I can't stand my team, I can't stand my team even more when we lose.
So we have to work together and we can win this.
How we looking, ladies.
Looking good.
Looking good.
(Chefs) Yes, Chef.
Make sure you're all involved.
Yes, Chef.
Guys, what can I do? Vinny? Uh, talk to Russell.
Rus.
I'm good.
You're good? Help Trev.
Okay, Rob.
Talk to me.
What can I do? What do you need me to do? Um, that's it.
I'm going here.
Boris is a complete blockhead.
And he requires constant babysitting.
What are you cutting? I don't now.
No, you don't.
It would just be better if he wasn't even here.
Six minutes to go! (Chefs) Yes, Chef.
(Rob) Hey, watch your tuna, buddy.
Tuna, tuna, tuna.
Keep an eye on the tuna.
How are we looking? We got this.
I'm so confident in the red team's dishes.
And I know we can win this.
Ten seconds to go.
(Gail) That looks so good.
(Gordon) 5 Come on, girls And stop.
Very happy.
(Trev) We were very confident.
That [Bleep.]
Looked sexy, man.
It really did.
(Gordon) Okay, are you all happy with the dishes? (Chefs) Yes, Chef.
Boris? Chef, I support my team.
Yeah, I'm not on about the support.
I'm talking about the dishes.
There's no signature from me on any one of those dishes except for the fact that I helped make them.
What? (Russell) I didn't do a dish either.
But I'm damn proud of everything we did.
And I'm not gonna squirt out like a little [Bleep.]
Worm.
[Snickers.]
I said I'm proud.
I said I stand behi you did not.
Stop.
That's it.
[Bleep.]
Worm.
[Gordon exhales.]
Wow.
Okay.
Let's invite our prom committee, yes, as our judges for this challenge, yes? Nice to see you, my darling.
Hell's Kitchen.
Please take a seat.
We're very honored and very excited to be given that chance on hosting the prom.
Let's go.
The two appetizers, please.
Right.
Sabrina, what is it, please? It's crab cake.
Dungeness crab, which is very sweet.
Then we just sauteed the shrimp.
Nice.
Darling, would you be so kind? (Bennett) Love to.
Please.
Thank you.
The girls' dish looked terrible.
Looked tacky.
Looked overcrowded.
The shrimp was overcooked.
There was not one single positive about that dish.
I love the flavor.
(Ravon) I do agree.
The crab cake was pretty good.
It gives you instant flavor as soon as you bite into it.
Yeah, it's very good.
[bleep.]
Yeah, man.
Yes! Good idea for presentation.
Exquisite.
Really.
I was dumbfoundedly shocked.
Teenagers in Beverly hills are obviously not as bright as I thought they were going to be.
But I have nothing to worry about.
Vinny, what is it, please? This is a sesame and Spice crusted tuna and a lemon creme fraiche.
Enjoy.
(Gordon) Rayona, how is that for you? I eat a lot of Sushi and I feel like the tuna's a little burnt.
Burnt? You got to be joking.
That tuna was, like, gorgeous.
It's not soft enough I feel like.
That girl's an idiot.
(Ravon) I do agree.
There's absolutely no flavor going on with that.
Him too.
He's a [Bleep.]
Moron.
I actually think it's amazing.
Bennett was obviously the smartest one.
Okay.
Very, very interesting appetizer.
Take it down.
Back in line.
Thank you.
Bennett, let's start with you, my darling.
Would you prefer the ladies' crab cake or the tuna from the guys? I'm going to say the guys' tuna.
Tuna.
I think it was very good.
Okay.
Ravon.
I'm gonna have to say the ladies' crab cakes.
(Gordon) Crab cake.
Okay.
Yona.
I'm gonna have to say that I like the red team, the ladies.
[Applause.]
Ladies, well done.
Again, I'm winning.
I keep winning.
[Women congratulating.]
I can't believe it.
Stupid kids.
Entree, please.
In-between.
Ladies' first.
Wow.
What is it, Nona? It is pan-seared beef rib-eye with tuna ceviche on top.
Say that again.
With what? Sorry? Tuna ceviche.
You've got to be kidding me.
A steak with raw pieces of tuna on it? Okay, definitely got this point.
(Bennett) Um I think the flavor's great.
I just think that the mixture of the tuna and the steak okay.
Um, I actually like the tuna with it.
I think it tastes pretty nice.
Thank you.
Rayona.
It's different.
The textures don't really go together.
(Gordon) Okay, Rob.
What is it, please? I have a pan-seared halibut over a light seafood broth.
Very creative.
Vibrant colors.
Even Chef Ramsay was admiring it.
I think it was pleasing.
It was nicely done and balanced.
So I know they're gonna love it.
Let's hear from Bennett.
Darling, how was that? Um, it's very dry.
And it's kind of, um, rough.
Mm-hmm.
How was that for you? I do agree with the dryness of the halibut.
What? You've got to be [Bleep.]
Me.
The flavor is just so great.
But then the dryness, I don't really put together that I'm eating fish.
I'm not really sure what I'm eating.
I wanted to just, like, shake these kids.
I'm, like, seriously, you've got raw tuna on a steak and you got a fragrant halibut.
It was gorgeous my dish.
Okay, great.
(Announcer) The women have already scored one point with Sabrina's crab cake appetizer.
Back in line with your domes, please.
Thank you.
(Announcer) To stay in the game in this best two out of three competition Which one would you prefer in terms of the first entree? The men must win this round.
I actually think, um I'm gonna go with the girls on this one.
Thank you.
(Gordon) Thank you.
Darling.
I love the flavor of the fish.
And I do trust the men that they would make it less rough.
So I'm gonna have to say the blue team.
Okay, ravon.
Um, actually, uh (Announcer) The women are ahead in the prom menu challenge and only need one point to win.
Rob and Nona have presented their entrees.
And so far, the judges are split.
(Bennett) I'm gonna go with the girls on this one.
(Rayona) I'm gonna have to say the blue team.
(Announcer) It all comes down to the final vote.
Um I love the steak.
And, uh, I think the halibut was great.
But I agree with Bennett.
I give my vote to the women.
Congratulations.
Ladies win the challenge.
Oh, I love y'all.
I love you.
I love you so much.
We totally beat their ass on this challenge, man.
And we didn't even get to the second entree yet.
(Announcer) The women have clinched a victory by winning the first two rounds.
Okay, let's try the last dish.
(Announcer) But Chef Ramsay wants the prom committee to sample the last two dishes to decide if either one is worthy of being on the menu.
Treve's dish (Trev) The pan-seared rib-eye and roasted red potatoes.
(Announcer) Satisfies the prom committee.
It was good.
Thank you.
But Emily's pot stickers I'd like to keep this.
Amazing.
(Announcer) Completely blow them away.
Oh, that was-- that was wonderful.
(Announcer) And the women have the first ever shutout in Hell's Kitchen history.
Ladies, congratulations.
You won the challenge.
Great job.
Really good job.
Thank you so much.
Thanks, guys.
Thanks for coming.
The red team had a clean sweep, which was so good.
I was, like, "yay!" Rayona, ravon, and Bennett, thank you so much.
Really good to see you, my darling.
Thank you.
See you tomorrow.
Good to see you.
Thank you very much.
Okay.
Ladies, as the day any teenager would love, i'm sending you to the most fantastic amusement park.
Knott's Berry farm.
[Cheers and applause.]
Awesome.
Oh, my God, I'm so pumped.
Freakin' funnel cake.
I love amusement parks.
Have fun, yes? Yes, Chef.
Yes, Chef.
Yoo! (Nona) Oh, my God, I can't wait.
Good job, ladies.
(Gordon) Men.
Your punishment.
You'll be spending the day transforming Hell's Kitchen into the most perfect setting for the prom.
Wait till you see what they've ordered in terms of decoration.
This really sucks 'cause one of my most favorite things to do was go spend a day at the amusement park.
I'm severely jealous.
(James) All right, gather around.
So excited to be in here with me, aren't you? Always.
Great.
We need to clear everything.
Let's get to it.
Today, our punishment is to move tables and fold linens.
All the [Bleep.]
That a Chef doesn't want to do.
Who needs this nonsense? But look at me.
I got a gorgeous smile on me.
I'll make it fun.
Here's my prom dress, James.
[Laughter.]
Do not crease my linens.
Sorry.
(Announcer) While the men are beginning to get things rolling in the dining room, the women are ready to rock and roll at the amusement park.
Here we go! [Riders screaming.]
I'm not really much of a screamer, but all the girls were screaming.
[Riders screaming.]
So I was, like, "all right.
I'll scream too.
" Whoa! [Riders screaming.]
(Announcer) As the women enjoy the thrill of victory, the men face the agony I am going to hand you over.
Of the prom committee.
(Ravon) Your first task will be to do the banners.
There are long ones.
There are short ones.
Yeah.
Pretty simple.
(Ravon) Be sure that there's a twist I got you.
One on each side.
Just one.
I heard you the first time.
[Mocking voice.]
Um, you know, what I'm gonna need you to do is, uh, we're gonna have to have that banner twisted a little bit.
Can you twist the banner? How's that? Uh, no.
No.
It looks funny.
Okay, so I must be the one here that doesn't know what's going on.
This should look like that.
So we have to redo this.
Exactly.
Then homegirl needs to figure it out.
You know, I try to keep my calm for the most part.
But I'm here to cook and I'm not here to decorate.
So they can piss off.
(Announcer) While Russell attempts to keep his temper under wraps, the women [gunfire.]
Struggle with issues of their own.
Oh, my God.
I think that's illegal.
We're all just popping out the top.
I think the red team is the most boob-alicious team ever on Hell's Kitchen.
(Chefs) Yes, Chef.
[Women exclaiming.]
I got up there and I threw that baseball as hard as I could.
[Plates shattering.]
[Laughter.]
I was pretending my plates were Chef Ramsay's head.
[Whistle blows.]
We have a winner.
Here you go.
Have a good day, guys.
He looks like Boris, kind of.
[Laughter.]
(Bennett) Russell, you have to put the colored one down film.
The colored.
This teamwork is exactly what helps in the kitchen.
Like teamwork in the kitchen.
Don't talk about the kitchen 'cause you guys don't know [Bleep.]
About the kitchen.
How about you not give us attitude? Are you kidding me? We're doing this for you.
How about you back up a little bit? This is not a joke.
I'm not here to play.
Those little kids, they're pushing me to the limit.
I'm not doing this for my 15 mie.
I'm doing this for a [Bleep.]
Career so step off.
Wait, watch your language.
Watch my language? I'm a grown-ass man.
Hey, guys, come on.
(Announcer) After a grueling and frustrating day with the prom committee Russell, you have to put the colo before the film.
How about you back up a li (announcer) Russell is ready to snap.
How about you not give us attitude? Are you kidding me? E doing this for you so step off.
(James) Hey, guys, come on.
Thess tchen.
Stop being disrespectful.
Get on with get it done, and show a little bit of respect, all right? All right, is this-- (Trev) Why don't you guys keep going through me? These guys are just frustrated.
For Russell to blike that, .
Up and down the board unacceptable.
So you want me to wrap like this? Well, that's a good-- yeah.
(Rayona) That's exactly what we're looking for.
Somebody's got to be the adult in this group and it doesn't seem like anybody else is gonna do it.
There you go.
That's what we're looking for.
Thank you for being nice.
Okay, so we're gonna leave you guys off to finishing decorations.
I'll see you at the prom.
Thank you.
Thank you.
Bye.
Lousy pain in the asses.
I hope all three of you, you have a lousy prom and a lousy night.
I hope the girls spill something on their dress tomorrow.
[Women cheering.]
Shut up! Oh, so pretty.
Wow.
Look at that.
I got this monkey on my back all day.
[l[Laughs.]
I can't figure out what you girls are doing to beat us like this.
[Chair collapses.]
I'm tired of being your little bitch.
And we can assume being men again.
(Rob) Oh, look how pretty it is.
(Vinny) Fruits of our labor.
(Rob) I wish I was going to prom.
(Announcer) There have been special events in Hell's Kitchen before.
But tonight will be the first ever high school prom, and everyone is hurryi to make sure they are ready for the big night.
Ready to dance, boys? Yes.
(Announcer) Well, maybe not everyone.
She is the slowest [Bleep.]
Person.
It's so frustrating to work with Sabrina because she literally does nothing.
She'll stare at the cooler-- just staring at it.
It's just mind-boggling to me that she's still here.
I'm gonna go to the restroom.
Why not? Now listen to me.
Tonight, prom night in Hell's Kitchen.
It is a once-in-a-lifetime experience, yeah? (Cyes, Chef.
I want you running like a machine.
Perfect coordination and phenomenal teamwork.
What are we tonight? (Chefs) Machines.
Let's go, yes? James, let's go.
Open Hell's Kitchen.
Yes, Chef.
(Announcer) Chef Ramsay has gone to great lengths to make sure the Beverly hills high school prom is a night to remember.
(Man) Wow.
I love ed Hardy.
(Man) All right, here we go, guys.
(Announcer) The special menu will feature the red team's crab cakes and ot stickers as well as the blue team's halibut.
You are crab cake and halibut.
(Announcer) For tonight's service, to assist him in plating the food for their teams.
Table one.
Here we go, guys.
Yeah? One Caesar salad.
Two crab cakes.
Two pot sticks.
Two tuna.
(Chefs) Yes, Chef.
Let's do this [Bleep.]
, guys.
(Announcer) While the men have just begun cooking their first appetizers, over in the red kitchen Crab cakes are walking.
Emily on the fish station is already bringing up her first crab cakes.
Crab cakes right here.
Don't burn your arm.
Thank you.
Crab cake, Chef.
Crab cake? Aye-yie-yie.
'Scuse me! All of you come here! This is what you've just served me.
Just look at that.
Look.
They're not even crispy.
Touch that on top.
They're soggy.
They're soggy! It's like they've eaten it and sent it back! The only thing Emily had to make was crab cakes.
My six-year-old could do this.
Give them back.
I'll get you new ones.
Oh, my God! Yes, Chef.
Jillian, three [Bleep.]
Aren't fresh.
Okay, Chef.
Emily sucks.
(Nona) Come on, ladies.
How long on the crab cake? How long? Gonna re-sear these? How long? How long? One minute.
For sure? Yes.
Put it in the oven now.
Now.
Now.
Now.
Got to move faster, em.
If we lose tonight because a crab cake has to be remade, like, it's [Bleep.]
.
Crab cake's coming? Ugh.
Coming right now with the crab cake, Chef.
Service please.
(Announcer) With some guidance from Gail, Emily's crab cakes are now making their way to the dinning room.
Mm.
That's good.
Meanwhile, in the blue kitchen (Gordon) Boris, how many crab cakes you got in the pan? Ten altogether, Chef.
(Announcer) Boris is getting a little ahead of himself.
There's only two away and you've just cooked me ten.
Boris.
Yes, Chef.
I fired two, I've got ten.
Is this a sign of things to come? Boris just started firing like a gang[Bleep.]
The crab cakes.
And it's, like, dude, learn to count.
Look at me! Yes, Chef.
We're doing one table at a time.
It's not a race.
Common sense, gentlemen! Understood.
Fresh cab cakes.
Let's go.
(Announcer) While Boris is now cooking his crab cakes to order, in the red kitchen, Melissa has moved on to entrees.
What in the [Bleep.]
? (Announcer) Unfortunately, her team is not even close to completing the appetizers.
Melissa.
Yes, Chef.
What is that? All of you come here! Melissa put a huge pile of filets in the oven.
Apps weren't even done yet.
I don't even know what to do in this situation.
We sent three tables of appetizers and you're sticking all the beef in the oven! Why the hell would you do that? I wouldn't even do that.
Do you want to go home? N't you make my life easy and just [Bleep.]
Off home? You can't be normal! Oh, my God.
Stupid.
Oh, hell, no.
What the hell are you doing, Lady? There's 23 onboard, Chef.
So what? Why are you cooking them now? (Announcer) It's just a half hou hell's first ever prom.
And despite the fact that the red team has only sent three tables of appetizers, Melissa has unbelievably cooked every steak on order.
Why are you cooking them now? Nona, why? I don't know, Chef.
It doesn't make sense! They're gone.
They're overcooked.
Yes, Chef.
I can't do it any more with you.
You need a system.
There's no system! I can't keep on telling you every [Bleep.]
Service! Yes, Chef.
Sometimes I just go stupid.
But I'm better than this.
I just have to show Chef Ramsay I have what it takes.
Madness.
Keep it moving.
Focus, guys.
Two pot stickers.
One crab.
(Announcer) While the women try to recover from Melissa's meltdown, in the blue kitchen, Boris is attempting to bounce back and impress Chef Ramsay with his crab cakes.
Boris, it's cold in the [Bleep.]
Middle.
Cold in the [Bleep.]
Middle! Work like a machine, not like individuals! Yes, Chef.
Come on, guys.
Let's go.
Crab cakes were coming out cold.
Boris was a machine that was malfunctioning.
Regroup.
Regroup.
Rethink.
Regroup.
Let's go.
We got to fight back and get passed this.
Come on, guys, let's go hard! Garnish is ready! Right here.
Thank you.
Service, please.
(Announcer) The blue team has recovered and a steady flow of appetizers are now leaving the kitchen.
(Woman) Is it good? (Woman) Really good.
(Announcer) Meanwhile, the red team is now relying on the highly criticized Sabrina to keep them on track with their starters.
(Nona) One pot sticker.
How long? Uh, about 15 seconds.
I'm on apps tonight and I'm gonna give it everything that I have because I know if the red team loses, they're gonna try to get rid of me.
Pot sticker.
Right here, Chef.
Come on, Sabrina.
That's good.
That's good.
Hot.
Be careful.
Thank you.
Sabrina That's nicely cooked.
Come on.
Don't lose it.
We got this.
Good job, Sabrina.
(Announcer) Thanks to Sabrina, appetizers are flying out of the red kitchen.
Yeah, it's so good.
Right.
So that's the last one.
So we start on the entrees.
(Announcer) In the blue kitchen, the men are now ready to move on to entrees I'm gonna start cutting meat.
I'm ready.
And are waiting for Boris' Halibut.
I need the halibut! Give me a minute, please.
Give me a minute, please.
You got to finish that halibut for me.
(Boris) Give me a minute on the halibut.
It's under.
I'm dying on that [Bleep.]
Halibut, bro.
Don't kill us right now on this, Boris.
Come on.
It's a seven-top.
I got to have it.
Please let him get this [Bleep.]
Halibut.
Please.
All we need is a [Bleep.]
Halibut.
Give us a time.
How long? Boris, Chef is asking for a time! It's working.
Let's go.
I'm gonna start cutting meat.
One minute.
One minute on the halibut.
I'm cutting meat.
Go.
I told you one minute.
One halibut holding up a whole table.
You can't [Bleep.]
Us like that.
Turn the fan on high, cook that [Bleep.]
, and get it out.
Coming up, Chef.
Coming up to the pass.
Coming up, Chef.
I'm gonna start cutting meat.
I'm ready to go.
Coming up to the pass.
Vinny, my meat's ready.
Finally.
Filet's up.
(Gordon) Service.
(Announcer) Boris's halibut and Russell's meat have made it out to the dining room and are now being enjoyed by teenagers on the blue side.
Mm-hmm, it's good.
(Announcer) T unfortunately, before the prom committee on the red side can enjoy their entrees How much longer until the food's ready? (Announcer) Chef Ramsay Stop.
(Announcer) Has a mystery to solve.
What is that? What--what--what--what-- what is that? Ah! It's like Barbie's vomit.
It's like purple snot.
They did kind of look like baby poop.
[Bleep.]
Awful.
Nobody wants to eat purple piles of baby poop on the plate.
Gail, get a grip! Damn it.
Clear the [Bleep.]
Plates off the path and get it going.
(Sabrina) I did great on the app station, but now I'm on entrees.
These bitches can't do anything.
Halibut's right here.
I can't do it by myself.
The halibut, it's right there.
[Bleep.]
Me.
Oh, by the way, Emily, look.
That's raw.
Here's what happens now.
You just all melt down.
You'll give up, she'll tiptoe around it, she'll put her head up her [Bleep.]
, and you'll just stand there.
No fight back.
[Bleep.]
Emily is, like, sinking over there on fish.
She's just going down.
This is just not her game.
Come on, guys.
Put your heads up.
Let's go.
(Announcer) While Emily starts over on the halibut, in the blue kitchen, Russell, on the meat station, is determined to keep entrees moving.
Hey, move your ass, guys! Let's go.
Fettuccini halibut, five filets, four well-done, one regular.
Russell, thank God someone's got some brains.
Yes, Chef.
Let's go.
I'm sick of losing.
I'm just gonna start screaming at people.
I'm not gonna take it anymore.
How long on garnish for five filets? Two minutes.
Two minutes.
How long on garnish for a halibut? Less than a minute.
How long on a fettuccini? One minute.
Let's go! Finally a voice in there, no? (Russell) Hey, can we go in the window? Yes, sir.
I am ready on the halibut.
Going into the window.
Vinny, mid-rare, two well-dones on that plate.
Let's go! Plate it! Do it nice o or do it twice.
We don't want to do this all night.
Hell no.
Absolutely not.
Filet's up.
(Gordon) Russell? Yes, Chef? That steak's cooked perfectly.
Thank you, Chef.
(Announcer) Thanks to Russell's vocal leadership, the men are now a cohesive unit.
Service, please.
(Announcer) Meanwhile, in the red kitchen Halibut's right here, Chef.
Service, please.
(Announcer) The women are pushing out entrees This is really good.
(Announcer) And are counting on Melissa to keep up the momentum.
This is still too mid-rare.
Melissa? Yes, Chef? Why are you slicing it and sticking it back in the oven? I cut into it and it was too rare, Chef.
Meliss yes, Chef? If the steak's aren't cooked, don't slice them.
Rule number one.
This is-- slice-- sorry, Chef.
Nona, get a [Bleep.]
Grip.
When Chef Ramsay is yelling, just shut the [Bleep.]
Up.
Sorry.
I'm sorry.
I apologize.
Seriously, just shut up.
Come here, you.
I said come here! (Announcer) It's an hour and a half into prom night and while the teenagers continue to party, it is anything but that in the kitchen.
Melissa? Yes, Chef? If the steak's aren't cooked, don't slice them.
(Announcer) And Nona has made a bad situation worse.
Rule number one, slice-- (Nona) This isn't-- sorry, Chef.
I'm sorry.
I apologize.
Come here, you.
[Screaming.]
Talk to them then.
You tell them.
No, I'm sorry.
No, you stand here.
You tell them again.
Tell them all then.
I'm sorry.
Explain why we don't slice meat raw and if the first one's not cookede stop there and we put them back in the oven.
Explain to your team.
There you go.
(Nona) Insert foot in mouth.
I know now I will never make that mistake again.
Come on, guys, don't lose it.
Just fight back.
Fight back.
(Announcer) Despite some setbacks, the red team, led by Sabrina Come on, we can do this.
Fight back.
(Announcer) And Jillian Chicken coming? In my hand, baby.
(Announcer) Has rebounded.
Come on, guys.
Service, please.
Halibut's right here.
Service.
(Announcer) And now both teams have served all of their entrees.
Turn all the flames off? Yeah.
Stove's off, yes? Yes, Chef.
(Announcer) And the students from Beverly hills high are enjoying their meals.
It's so good.
No, this is amazing.
It's really good, right? Really good.
(James) Um, could I have your aention, please? It is my honor to announce the prom king and queen, cody and Gabriella.
[Cheers and applause.]
[Bleep.]
.
I want to go dancing with them.
I think it was great to see the kids out there having a good time.
It was a nice ange of pace to see the kids eat and then get up and boogie around.
It was fun.
(Announcer) While the first ever Hell's Kitchen it doesn't deter Chef Ramsay from doing what he does after every dinner service.
Tonight, there will be a losing team.
Let me explain exactly what I saw.
On the appetizers, red team, consistent.
I mean, really good.
Men, Boris, you had huge problems with the crab cakes.
So, ladies, you had the edge on the appetizers, clearly.
And then the ladies deflated.
So the winning team tonight is the men.
Thanks, Chef.
Thank you, Chef.
And there was one Chef out of the men's team that finally showed me great leadership qualities.
Well done, Russell.
Thank you, Chef.
Your best service yet.
In fact, the best service in the blue team yet.
Thank you.
Ladies What a mess.
Sabrina, appetizers rolled out.
They're not bad and for me, tonight, you're the best of the worst.
What's wrong, Nona? Nothing.
You're shaking your head.
What is it? Nothing, Chef.
But when you're shaking your head like that, I get concerned.
What's the matter? I just don't think Sabrina was the best tonight.
In terms of the best, i didn't see anything sent back that left her hands.
Never mind, Chef.
Okay, I want you to go upstairs and think about two individuals for elimination.
Off you go.
Sabrina is clueless with everything.
With everything.
It's an absolute insult that Sabrina gets to nominate people.
I just--ugh! Chef Ramsay asked me to Pick who I think should go home.
They want to send me up every single elimination.
Well, guess what, bitches.
It just blew up in your [Bleep.]
Faces.
Besides me, who? Like, who else? Let's be honest.
Just say it then.
With you, Emily, i think that you're good you know, on service, i don't have a lot of confidence in you.
You can just, like, read it on your face.
Based on spite.
She knows that I think she's an idiot.
I'm a really freaking good cook.
I think that bam, bam, bam, bam, us four, i think we'd work great together.
We don't break down.
We [Bleep.]
Up, but we don't break down.
With you, Melissa, clearly you're good, but I don't get it, you know? I don't get it.
Honestly, I don't.
I have nothing to say to Sabrina.
She's a waste of my breath.
I don't suck.
I know I don't suck, but it's like she just won't let certain [Bleep.]
Go.
(Announcer) Sabrina had no trouble coming to her decision, but the men Sabrina talked to us.
(Announcer) Have their own ideas about who should go home.
(Russell) So I got a question for you.
Why would you put that double-elbow bitch in the gauntlet when you know at any given point, she's gonna go home every time? Because she sucks.
I don't know.
I mean You know she's gonna go home on her own at any time.
I'd just like to see Gail go because, like, I think Gail has the potential to be really good, and I think she's a threat.
Can you change your mind now? Uh-huh.
She can do whatever the [Bleep.]
She wants.
I would change your mind if I were you, 'cause, honestly, she's gonna self-destruct on her own.
So I wouldn't even worry about that.
That ship will right itself on its own.
It don't need any input from you on it.
Think about that.
Just do what you want.
I'm not stupid, but, like, I don't exactly know what to do.
You know what? Emily is not a valuable member to the red team, but here's my opportunity to get Gail out of here, seriously.
Okay, Sabrina Have you made your decision? Yes, Chef.
First nominee and why? My first nominee, Chef, is Melissa.
Melissa.
I believe that in every dinner service, she just draws negative attention to our team and I just think that with the title of an executive Chef, I'm waiting to see it, Chef.
Right.
And second nominee and why? My second nominee, Chef, is (Announcer) Chef Ramsay has asked Sabrina to nominate two teammates for elimination.
She has already chosen Melissa and must now real her other nominee.
And second nominee and why? My second nominee, Chef, is Emily.
Emily? Yes, Chef.
It's obvious she's just in way over her head.
Nona? Anything else you want to get off your chest? No, I'm fine.
Okay, Melissa, Emily, let's go.
Step forward.
Okay.
Melissa? Yes, Chef? Why should you stay in Hell's Kitchen? I should stay in Hell's Kitchen 'cause I'm a fighter, Chef.
You know, you're constantly on me, so obviously you see potential in me.
You know I'm better than what i'm performing right now.
I am here to prove something and I'm gonna prove it from now on.
Suppose I hadn't spotted the filet mignon going in the oven.
I knew as soon as I put it in the oven, I swear to God I second guessed myself on that.
(Gordon) I can't teach common sense.
I'm not here for that.
Emily? Yes, Chef? Why do you think you should stay in Hell's Kitchen? I have the drive to make it through this competition and every dinner service I have improved slowly but steadily.
You cook like you're giving me 60% effort.
Where's the passion? The passion's inside.
I'm not an external emotional person, Chef.
Not good enough.
Okay, tough decision.
My decision is Nona.
Who should go home? [Sighs.]
Emily should go home, Chef.
She's way over her head.
She's not here.
She's not here at all.
I agree.
Emily, give me your jacket.
[Sighs.]
Thank you.
Good nht.
Melissa, back in line.
I'm not ready to go home, but if Chef Ramsay can't see my skill, it's his loss.
He can go yell at sose tomorr.
We've dropped six weak Chefs.
The muppets have gone.
I need to start feeling the hunger.
Show me your passion and show me your commitment.
Get some rest.
Good night.
Whoo! [giggles.]
I thought I was going home.
Don't do that to me! I just dodged a huge [Bleep.]
Bullet.
It's gonna make me a stronger Chef and a stronger competitor.
I didn't come all this way to lose.
(Gordon) Russell The only way is up.
- Yes, Chef.
Thank you.
I'm riding this bitch till the end.
So let's step back and let daddy take control, because I'm not playing games no more.
I'm here to [Bleep.]
Win the cash and win the spot.
[Sighs.]
(Gordon) Like everyone in Hell's Kitchen, Emily started at the bottom.
Unfortunately, she stayed there.
(Announcer) The winner of Hell's Kitchen (announcer) The winner of Hell's Kitchen will become head Chef of the brand-new multimillion-dollar restaurant L.
A.
market in downtown Los Angeles.
The salary, a $1/4 million.
[Cheers and applause.]
(Announcer) And they will also tour the country as the official spokesperson of rosemount estate winery.
Next time on Hell's Kitchen It may seem like a typical morning (All) Morning, Chef.
(Announcer) But Chef Ramsay has had enough.
Step forward.
(Announcer) And one member of the red team is forced to leave.
Give me your jacket.
(Nona) Are you kidding me? Are you kidding me? Wow.
(Announcer) With the pressure clearly on Do you need help? No, I'm good! Then own up.
(Announcer) The reining Chefs will lie (Gordon) Gnocchi, please.
Sabrina, have we forgotten it? No, no.
Nona's been doing it, Chef.
She's been doing it.
Sabrina, I'm gonna beat your ass down.
(Announcer) Cheat Boris, taste it! I tasted it.
You did not taste it! (Gordon) You're a [Rassment! (Announcer) And even steal What in a million years makes you think that you're gonna get away with that? Dumbass.
(Announcer) To survive in Hell's Kitchen.
I don't want to go home.
I don't want to lose.
(Announcer)E up That's fine! Shut it! Let's go! That was filled with more speed bumps (Announcer) It's going to be a rough ride Than a church parking lot.
(Announcerhe next hel.
Why the [Bleep.]
Do I bother?
Yeah.
(Announcer) Clinched the victory Congratula well done.
(Announcer) But felt underappreciated by his team (Trev) They didn't taste it and put me last.
(Announcer) And was in no mood for celebrating.
(Trev) I was over there like a big kid trying to get into the game.
I want to play! I'm pissed about it.
Being a Debbie Downer.
(Annr service This is gonna be fast and furious.
(Announcer) Jillian impressed.
Cooked perfectly.
(Announcer) Melissa couldn't count.
Three threes are what? Six.
You can't even count to nine.
(Announcer) Sabrina couldn't keep time.
How long, Sabrina? Four more minutes.
No, no, eight minutes.
Four minutes more.
Just give me the [Bleep.]
Time! (Announcer) And in the blue kitchen Salmon raw.
No.
No.
No! (Announcer) Louin't cook.
(Gordon) Is that how we showed you how to cook the pork? (Announcer) The men were a disaster (Gordon) Can you stop washing pans? (Announcer) So Chef Ramsay sent the women over Where's the polenta? Where's the polenta? (Announcer) To bail them out.
Do something.
We just kind of got thrown into, like, a huge mess.
Ncer) Unfortunately, it only maders.
Get out.
Get out! Get the [Bleep.]
Out! (Announcer) So both teams were told to nominate.
Ordon) Think hard about dropping some dead weight.
(Announcer) And a war broke out between Melissa and Sabrina.
Calm down your little ghetto attitude.
Shut the [Bleep.]
Up.
(Announcer) Soon after, the combatants were nominees.
We nominate Sabrina and Melissa.
(Announcer) And they joined thnominees Boris and Louis.
I have got a thumping headache.
(Announcer) In the end Melissa, Boris, one more chance.
(Announcer) Chef Ramsay said good-bye to Louis, get back to camp.
(Announcer) And that put an end to the dream of the 28-year-old camp cook from California.
[The Ohio Players' "Fire".]
Fire uh woo woo woo woo the way you walk and talk really sets me off to a full alarm, child yes, it does the way you squeeze and tease knocks me to my knees 'cause I'm smokin', baby, baby the way you swerve and curve really wrecks my nerves and I'm so excited, child woo woo the way you push push lets me know that you're goo-oo-ood you're gonna get your wish oh, no, fire what I said, child ow fire fire (announcer) And now the continuation of Hell's Kitchen.
(Boris) I have a lot of respect for Chef Ramsay's decision.
I-I think that he's just waiting for me to [Bleep.]
Step it up.
And thank you, Chef Ramsay.
I will not let you down.
Guys, no hard feelings.
No hard feelings at all.
We just have to pull together.
I'm gonna be the first to say it.
He said you need to step up as a leader.
You acknowledged yourself as the best Chef here.
Chef, I'm one of the strongest Chefs on my team.
I expect you to pull up the reins the next dinner service and run the show.
You know what, you want to take charge, go ahead and take charge.
We'll follow your lead.
See what happens.
Doesn't work out, you're finished.
You know what, if you're willing to be led, I'm willing to [Bleep.]
Lead.
That's it.
They said they want me to lead, I'm gonna [Bleep.]
Lead.
That's it.
As long as we win dinner service, that's all I [Bleep.]
Care about.
(Announcer) While the blue team seems willing to give Boris another chance, the red team How the [Bleep.]
Is she still here? Has given up on Sabrina.
He knows that she's worthless.
(Nona) I know.
We're not putting [Bleep.]
Tweedledum up there for no reason just because we don't like her.
(Melissa) I'm sorry.
Sabrina, she has a horrible attitude.
She needs to [Bleep.]
Go.
I mean, Jillian, like, let's be honest, you honestly see any of those fat [Bleep.]
At la market? I've been up for elimination four times.
Okay.
We'll see who's here to the end.
Not one of you will be here to the end.
Not a [Bleep.]
One of you.
(Announcer) The teams are clearly divided.
But they'll have to findto workr because Chef Ramsay is about to test them once again.
Morning.
(Chefs) Morning, Chef.
Tomorrow night, for the first time ever in Hell's Kitchen, we're hosting a prom.
[Laughter.]
Prom? Oh, man.
I never went too prom.
I was too wasted.
(Gordon) That's right.
A high school prom.
But not Beverly hills high school.
[Chefs exclaiming.]
As soon as Chef says that, I'm thinking Dylan and Brenda are gonna come out any second.
[Laughs.]
And I'm, like, "awesome!" Now, in order to make sure that we've got the right dishes, it's important that you all have a chance to sort of chat with the prom committee.
(Chefs) Yes, Chef.
So I've arranged for us to have a video chat.
Okay.
Morning.
Hi, Chef.
Morning, Chef.
Good to see you guys.
Now joining me from Beverly hills high school, rayona.
Hi.
Ravon.
Hello.
And Bennett.
Hi, Chef.
Look at you.
All these kids, they're from Beverly hills.
They're gonna be little brats, you know.
This is definitely gonna be a challenge.
We're obviously very excited to host this amazing prom.
What kind of menu do you think you would like at your prom? Well It's old Hollywood.
That's our theme.
So we want it to be something elegant and classy and memorable.
Right.
Who has a question? Boris.
What is your favorite type of cuisine? I personally love fusion food.
So, like, a lot of different kinds of cultural food mixed together, you know.
Like, seafood, you were thinking of.
Yeah.
Seafood.
(Ravon) Seafood is great.
Clams.
Uh, mussels.
Are you [Bleep.]
Serious? You guys got that at your school? Tuna.
Seared tuna is my favorite.
Shrimp.
Yeah.
Yeah.
(Ravon) Steak, chicken, or something like that would go a long way.
I mean, I'm a meat lover.
So it would be great.
(Jillian) Damn, dude.
I didn't know that kids that young knew [Bleep.]
About food.
When I was 18, I just liked to eat cheeseburgers and hotdogs.
Pasta? You guys like pasta? Uh Nothing should be food that we're gonna feel in our stomachs and it's gonna make us bloated in our dresses.
But tasty food.
So you guys want light, but filling at the same time.
(Students) Yeah.
Couldn't have said it better.
(Gordon) Okay.
Brilliant.
Thank you once again.
[Students say thanks.]
Please don't mess it up.
This will be a great night that we want to remember.
We've been waiting for this forever.
[Students say bye.]
[Chefs say bye.]
Okay, for your next challenge, each team will prepare a tasting menu consisting of one appetizer and two entrees.
The team with the best dishes wins the challenge.
Are you ready? (Chefs) Yes, Chef.
(Gordon0 30 minutes.
Time starts now.
(Boris) Let's go, guys.
Quick meeting right here.
We're gonna nail this.
I'm gonna take the reins.
I'm gonna lead us to victory.
This is my time.
Guys, I ha a nice dish.
What are we doing then? Go ahead.
A filet mignon or a tenderloin? I'm fine with that.
I'm fine with that.
All right, I was thinking a nice, pan-seared halibut.
We can do that with a little using red wine.
Um, that's good.
I'm standing there.
Nobody's listening.
Again, I'm [Bleep.]
Out.
I'm the fifth wheel.
It doesn't make any sense.
(Announcer) While Boris struggles to be heard, the women (Nona) What do you guys thinkveget? (Sabrina) It sounds good.
(Announcer) Have put their differences aside and are actually listening to each other.
We're gonna do the rib-eye with a tuna ceviche garnish.
Perfect.
Push it out.
Then we just flip it that way.
It stays its shape.
Do it that way? Yeah.
Do it that way.
(Sabrina) Even though I can't stand my team, I can't stand my team even more when we lose.
So we have to work together and we can win this.
How we looking, ladies.
Looking good.
Looking good.
(Chefs) Yes, Chef.
Make sure you're all involved.
Yes, Chef.
Guys, what can I do? Vinny? Uh, talk to Russell.
Rus.
I'm good.
You're good? Help Trev.
Okay, Rob.
Talk to me.
What can I do? What do you need me to do? Um, that's it.
I'm going here.
Boris is a complete blockhead.
And he requires constant babysitting.
What are you cutting? I don't now.
No, you don't.
It would just be better if he wasn't even here.
Six minutes to go! (Chefs) Yes, Chef.
(Rob) Hey, watch your tuna, buddy.
Tuna, tuna, tuna.
Keep an eye on the tuna.
How are we looking? We got this.
I'm so confident in the red team's dishes.
And I know we can win this.
Ten seconds to go.
(Gail) That looks so good.
(Gordon) 5 Come on, girls And stop.
Very happy.
(Trev) We were very confident.
That [Bleep.]
Looked sexy, man.
It really did.
(Gordon) Okay, are you all happy with the dishes? (Chefs) Yes, Chef.
Boris? Chef, I support my team.
Yeah, I'm not on about the support.
I'm talking about the dishes.
There's no signature from me on any one of those dishes except for the fact that I helped make them.
What? (Russell) I didn't do a dish either.
But I'm damn proud of everything we did.
And I'm not gonna squirt out like a little [Bleep.]
Worm.
[Snickers.]
I said I'm proud.
I said I stand behi you did not.
Stop.
That's it.
[Bleep.]
Worm.
[Gordon exhales.]
Wow.
Okay.
Let's invite our prom committee, yes, as our judges for this challenge, yes? Nice to see you, my darling.
Hell's Kitchen.
Please take a seat.
We're very honored and very excited to be given that chance on hosting the prom.
Let's go.
The two appetizers, please.
Right.
Sabrina, what is it, please? It's crab cake.
Dungeness crab, which is very sweet.
Then we just sauteed the shrimp.
Nice.
Darling, would you be so kind? (Bennett) Love to.
Please.
Thank you.
The girls' dish looked terrible.
Looked tacky.
Looked overcrowded.
The shrimp was overcooked.
There was not one single positive about that dish.
I love the flavor.
(Ravon) I do agree.
The crab cake was pretty good.
It gives you instant flavor as soon as you bite into it.
Yeah, it's very good.
[bleep.]
Yeah, man.
Yes! Good idea for presentation.
Exquisite.
Really.
I was dumbfoundedly shocked.
Teenagers in Beverly hills are obviously not as bright as I thought they were going to be.
But I have nothing to worry about.
Vinny, what is it, please? This is a sesame and Spice crusted tuna and a lemon creme fraiche.
Enjoy.
(Gordon) Rayona, how is that for you? I eat a lot of Sushi and I feel like the tuna's a little burnt.
Burnt? You got to be joking.
That tuna was, like, gorgeous.
It's not soft enough I feel like.
That girl's an idiot.
(Ravon) I do agree.
There's absolutely no flavor going on with that.
Him too.
He's a [Bleep.]
Moron.
I actually think it's amazing.
Bennett was obviously the smartest one.
Okay.
Very, very interesting appetizer.
Take it down.
Back in line.
Thank you.
Bennett, let's start with you, my darling.
Would you prefer the ladies' crab cake or the tuna from the guys? I'm going to say the guys' tuna.
Tuna.
I think it was very good.
Okay.
Ravon.
I'm gonna have to say the ladies' crab cakes.
(Gordon) Crab cake.
Okay.
Yona.
I'm gonna have to say that I like the red team, the ladies.
[Applause.]
Ladies, well done.
Again, I'm winning.
I keep winning.
[Women congratulating.]
I can't believe it.
Stupid kids.
Entree, please.
In-between.
Ladies' first.
Wow.
What is it, Nona? It is pan-seared beef rib-eye with tuna ceviche on top.
Say that again.
With what? Sorry? Tuna ceviche.
You've got to be kidding me.
A steak with raw pieces of tuna on it? Okay, definitely got this point.
(Bennett) Um I think the flavor's great.
I just think that the mixture of the tuna and the steak okay.
Um, I actually like the tuna with it.
I think it tastes pretty nice.
Thank you.
Rayona.
It's different.
The textures don't really go together.
(Gordon) Okay, Rob.
What is it, please? I have a pan-seared halibut over a light seafood broth.
Very creative.
Vibrant colors.
Even Chef Ramsay was admiring it.
I think it was pleasing.
It was nicely done and balanced.
So I know they're gonna love it.
Let's hear from Bennett.
Darling, how was that? Um, it's very dry.
And it's kind of, um, rough.
Mm-hmm.
How was that for you? I do agree with the dryness of the halibut.
What? You've got to be [Bleep.]
Me.
The flavor is just so great.
But then the dryness, I don't really put together that I'm eating fish.
I'm not really sure what I'm eating.
I wanted to just, like, shake these kids.
I'm, like, seriously, you've got raw tuna on a steak and you got a fragrant halibut.
It was gorgeous my dish.
Okay, great.
(Announcer) The women have already scored one point with Sabrina's crab cake appetizer.
Back in line with your domes, please.
Thank you.
(Announcer) To stay in the game in this best two out of three competition Which one would you prefer in terms of the first entree? The men must win this round.
I actually think, um I'm gonna go with the girls on this one.
Thank you.
(Gordon) Thank you.
Darling.
I love the flavor of the fish.
And I do trust the men that they would make it less rough.
So I'm gonna have to say the blue team.
Okay, ravon.
Um, actually, uh (Announcer) The women are ahead in the prom menu challenge and only need one point to win.
Rob and Nona have presented their entrees.
And so far, the judges are split.
(Bennett) I'm gonna go with the girls on this one.
(Rayona) I'm gonna have to say the blue team.
(Announcer) It all comes down to the final vote.
Um I love the steak.
And, uh, I think the halibut was great.
But I agree with Bennett.
I give my vote to the women.
Congratulations.
Ladies win the challenge.
Oh, I love y'all.
I love you.
I love you so much.
We totally beat their ass on this challenge, man.
And we didn't even get to the second entree yet.
(Announcer) The women have clinched a victory by winning the first two rounds.
Okay, let's try the last dish.
(Announcer) But Chef Ramsay wants the prom committee to sample the last two dishes to decide if either one is worthy of being on the menu.
Treve's dish (Trev) The pan-seared rib-eye and roasted red potatoes.
(Announcer) Satisfies the prom committee.
It was good.
Thank you.
But Emily's pot stickers I'd like to keep this.
Amazing.
(Announcer) Completely blow them away.
Oh, that was-- that was wonderful.
(Announcer) And the women have the first ever shutout in Hell's Kitchen history.
Ladies, congratulations.
You won the challenge.
Great job.
Really good job.
Thank you so much.
Thanks, guys.
Thanks for coming.
The red team had a clean sweep, which was so good.
I was, like, "yay!" Rayona, ravon, and Bennett, thank you so much.
Really good to see you, my darling.
Thank you.
See you tomorrow.
Good to see you.
Thank you very much.
Okay.
Ladies, as the day any teenager would love, i'm sending you to the most fantastic amusement park.
Knott's Berry farm.
[Cheers and applause.]
Awesome.
Oh, my God, I'm so pumped.
Freakin' funnel cake.
I love amusement parks.
Have fun, yes? Yes, Chef.
Yes, Chef.
Yoo! (Nona) Oh, my God, I can't wait.
Good job, ladies.
(Gordon) Men.
Your punishment.
You'll be spending the day transforming Hell's Kitchen into the most perfect setting for the prom.
Wait till you see what they've ordered in terms of decoration.
This really sucks 'cause one of my most favorite things to do was go spend a day at the amusement park.
I'm severely jealous.
(James) All right, gather around.
So excited to be in here with me, aren't you? Always.
Great.
We need to clear everything.
Let's get to it.
Today, our punishment is to move tables and fold linens.
All the [Bleep.]
That a Chef doesn't want to do.
Who needs this nonsense? But look at me.
I got a gorgeous smile on me.
I'll make it fun.
Here's my prom dress, James.
[Laughter.]
Do not crease my linens.
Sorry.
(Announcer) While the men are beginning to get things rolling in the dining room, the women are ready to rock and roll at the amusement park.
Here we go! [Riders screaming.]
I'm not really much of a screamer, but all the girls were screaming.
[Riders screaming.]
So I was, like, "all right.
I'll scream too.
" Whoa! [Riders screaming.]
(Announcer) As the women enjoy the thrill of victory, the men face the agony I am going to hand you over.
Of the prom committee.
(Ravon) Your first task will be to do the banners.
There are long ones.
There are short ones.
Yeah.
Pretty simple.
(Ravon) Be sure that there's a twist I got you.
One on each side.
Just one.
I heard you the first time.
[Mocking voice.]
Um, you know, what I'm gonna need you to do is, uh, we're gonna have to have that banner twisted a little bit.
Can you twist the banner? How's that? Uh, no.
No.
It looks funny.
Okay, so I must be the one here that doesn't know what's going on.
This should look like that.
So we have to redo this.
Exactly.
Then homegirl needs to figure it out.
You know, I try to keep my calm for the most part.
But I'm here to cook and I'm not here to decorate.
So they can piss off.
(Announcer) While Russell attempts to keep his temper under wraps, the women [gunfire.]
Struggle with issues of their own.
Oh, my God.
I think that's illegal.
We're all just popping out the top.
I think the red team is the most boob-alicious team ever on Hell's Kitchen.
(Chefs) Yes, Chef.
[Women exclaiming.]
I got up there and I threw that baseball as hard as I could.
[Plates shattering.]
[Laughter.]
I was pretending my plates were Chef Ramsay's head.
[Whistle blows.]
We have a winner.
Here you go.
Have a good day, guys.
He looks like Boris, kind of.
[Laughter.]
(Bennett) Russell, you have to put the colored one down film.
The colored.
This teamwork is exactly what helps in the kitchen.
Like teamwork in the kitchen.
Don't talk about the kitchen 'cause you guys don't know [Bleep.]
About the kitchen.
How about you not give us attitude? Are you kidding me? We're doing this for you.
How about you back up a little bit? This is not a joke.
I'm not here to play.
Those little kids, they're pushing me to the limit.
I'm not doing this for my 15 mie.
I'm doing this for a [Bleep.]
Career so step off.
Wait, watch your language.
Watch my language? I'm a grown-ass man.
Hey, guys, come on.
(Announcer) After a grueling and frustrating day with the prom committee Russell, you have to put the colo before the film.
How about you back up a li (announcer) Russell is ready to snap.
How about you not give us attitude? Are you kidding me? E doing this for you so step off.
(James) Hey, guys, come on.
Thess tchen.
Stop being disrespectful.
Get on with get it done, and show a little bit of respect, all right? All right, is this-- (Trev) Why don't you guys keep going through me? These guys are just frustrated.
For Russell to blike that, .
Up and down the board unacceptable.
So you want me to wrap like this? Well, that's a good-- yeah.
(Rayona) That's exactly what we're looking for.
Somebody's got to be the adult in this group and it doesn't seem like anybody else is gonna do it.
There you go.
That's what we're looking for.
Thank you for being nice.
Okay, so we're gonna leave you guys off to finishing decorations.
I'll see you at the prom.
Thank you.
Thank you.
Bye.
Lousy pain in the asses.
I hope all three of you, you have a lousy prom and a lousy night.
I hope the girls spill something on their dress tomorrow.
[Women cheering.]
Shut up! Oh, so pretty.
Wow.
Look at that.
I got this monkey on my back all day.
[l[Laughs.]
I can't figure out what you girls are doing to beat us like this.
[Chair collapses.]
I'm tired of being your little bitch.
And we can assume being men again.
(Rob) Oh, look how pretty it is.
(Vinny) Fruits of our labor.
(Rob) I wish I was going to prom.
(Announcer) There have been special events in Hell's Kitchen before.
But tonight will be the first ever high school prom, and everyone is hurryi to make sure they are ready for the big night.
Ready to dance, boys? Yes.
(Announcer) Well, maybe not everyone.
She is the slowest [Bleep.]
Person.
It's so frustrating to work with Sabrina because she literally does nothing.
She'll stare at the cooler-- just staring at it.
It's just mind-boggling to me that she's still here.
I'm gonna go to the restroom.
Why not? Now listen to me.
Tonight, prom night in Hell's Kitchen.
It is a once-in-a-lifetime experience, yeah? (Cyes, Chef.
I want you running like a machine.
Perfect coordination and phenomenal teamwork.
What are we tonight? (Chefs) Machines.
Let's go, yes? James, let's go.
Open Hell's Kitchen.
Yes, Chef.
(Announcer) Chef Ramsay has gone to great lengths to make sure the Beverly hills high school prom is a night to remember.
(Man) Wow.
I love ed Hardy.
(Man) All right, here we go, guys.
(Announcer) The special menu will feature the red team's crab cakes and ot stickers as well as the blue team's halibut.
You are crab cake and halibut.
(Announcer) For tonight's service, to assist him in plating the food for their teams.
Table one.
Here we go, guys.
Yeah? One Caesar salad.
Two crab cakes.
Two pot sticks.
Two tuna.
(Chefs) Yes, Chef.
Let's do this [Bleep.]
, guys.
(Announcer) While the men have just begun cooking their first appetizers, over in the red kitchen Crab cakes are walking.
Emily on the fish station is already bringing up her first crab cakes.
Crab cakes right here.
Don't burn your arm.
Thank you.
Crab cake, Chef.
Crab cake? Aye-yie-yie.
'Scuse me! All of you come here! This is what you've just served me.
Just look at that.
Look.
They're not even crispy.
Touch that on top.
They're soggy.
They're soggy! It's like they've eaten it and sent it back! The only thing Emily had to make was crab cakes.
My six-year-old could do this.
Give them back.
I'll get you new ones.
Oh, my God! Yes, Chef.
Jillian, three [Bleep.]
Aren't fresh.
Okay, Chef.
Emily sucks.
(Nona) Come on, ladies.
How long on the crab cake? How long? Gonna re-sear these? How long? How long? One minute.
For sure? Yes.
Put it in the oven now.
Now.
Now.
Now.
Got to move faster, em.
If we lose tonight because a crab cake has to be remade, like, it's [Bleep.]
.
Crab cake's coming? Ugh.
Coming right now with the crab cake, Chef.
Service please.
(Announcer) With some guidance from Gail, Emily's crab cakes are now making their way to the dinning room.
Mm.
That's good.
Meanwhile, in the blue kitchen (Gordon) Boris, how many crab cakes you got in the pan? Ten altogether, Chef.
(Announcer) Boris is getting a little ahead of himself.
There's only two away and you've just cooked me ten.
Boris.
Yes, Chef.
I fired two, I've got ten.
Is this a sign of things to come? Boris just started firing like a gang[Bleep.]
The crab cakes.
And it's, like, dude, learn to count.
Look at me! Yes, Chef.
We're doing one table at a time.
It's not a race.
Common sense, gentlemen! Understood.
Fresh cab cakes.
Let's go.
(Announcer) While Boris is now cooking his crab cakes to order, in the red kitchen, Melissa has moved on to entrees.
What in the [Bleep.]
? (Announcer) Unfortunately, her team is not even close to completing the appetizers.
Melissa.
Yes, Chef.
What is that? All of you come here! Melissa put a huge pile of filets in the oven.
Apps weren't even done yet.
I don't even know what to do in this situation.
We sent three tables of appetizers and you're sticking all the beef in the oven! Why the hell would you do that? I wouldn't even do that.
Do you want to go home? N't you make my life easy and just [Bleep.]
Off home? You can't be normal! Oh, my God.
Stupid.
Oh, hell, no.
What the hell are you doing, Lady? There's 23 onboard, Chef.
So what? Why are you cooking them now? (Announcer) It's just a half hou hell's first ever prom.
And despite the fact that the red team has only sent three tables of appetizers, Melissa has unbelievably cooked every steak on order.
Why are you cooking them now? Nona, why? I don't know, Chef.
It doesn't make sense! They're gone.
They're overcooked.
Yes, Chef.
I can't do it any more with you.
You need a system.
There's no system! I can't keep on telling you every [Bleep.]
Service! Yes, Chef.
Sometimes I just go stupid.
But I'm better than this.
I just have to show Chef Ramsay I have what it takes.
Madness.
Keep it moving.
Focus, guys.
Two pot stickers.
One crab.
(Announcer) While the women try to recover from Melissa's meltdown, in the blue kitchen, Boris is attempting to bounce back and impress Chef Ramsay with his crab cakes.
Boris, it's cold in the [Bleep.]
Middle.
Cold in the [Bleep.]
Middle! Work like a machine, not like individuals! Yes, Chef.
Come on, guys.
Let's go.
Crab cakes were coming out cold.
Boris was a machine that was malfunctioning.
Regroup.
Regroup.
Rethink.
Regroup.
Let's go.
We got to fight back and get passed this.
Come on, guys, let's go hard! Garnish is ready! Right here.
Thank you.
Service, please.
(Announcer) The blue team has recovered and a steady flow of appetizers are now leaving the kitchen.
(Woman) Is it good? (Woman) Really good.
(Announcer) Meanwhile, the red team is now relying on the highly criticized Sabrina to keep them on track with their starters.
(Nona) One pot sticker.
How long? Uh, about 15 seconds.
I'm on apps tonight and I'm gonna give it everything that I have because I know if the red team loses, they're gonna try to get rid of me.
Pot sticker.
Right here, Chef.
Come on, Sabrina.
That's good.
That's good.
Hot.
Be careful.
Thank you.
Sabrina That's nicely cooked.
Come on.
Don't lose it.
We got this.
Good job, Sabrina.
(Announcer) Thanks to Sabrina, appetizers are flying out of the red kitchen.
Yeah, it's so good.
Right.
So that's the last one.
So we start on the entrees.
(Announcer) In the blue kitchen, the men are now ready to move on to entrees I'm gonna start cutting meat.
I'm ready.
And are waiting for Boris' Halibut.
I need the halibut! Give me a minute, please.
Give me a minute, please.
You got to finish that halibut for me.
(Boris) Give me a minute on the halibut.
It's under.
I'm dying on that [Bleep.]
Halibut, bro.
Don't kill us right now on this, Boris.
Come on.
It's a seven-top.
I got to have it.
Please let him get this [Bleep.]
Halibut.
Please.
All we need is a [Bleep.]
Halibut.
Give us a time.
How long? Boris, Chef is asking for a time! It's working.
Let's go.
I'm gonna start cutting meat.
One minute.
One minute on the halibut.
I'm cutting meat.
Go.
I told you one minute.
One halibut holding up a whole table.
You can't [Bleep.]
Us like that.
Turn the fan on high, cook that [Bleep.]
, and get it out.
Coming up, Chef.
Coming up to the pass.
Coming up, Chef.
I'm gonna start cutting meat.
I'm ready to go.
Coming up to the pass.
Vinny, my meat's ready.
Finally.
Filet's up.
(Gordon) Service.
(Announcer) Boris's halibut and Russell's meat have made it out to the dining room and are now being enjoyed by teenagers on the blue side.
Mm-hmm, it's good.
(Announcer) T unfortunately, before the prom committee on the red side can enjoy their entrees How much longer until the food's ready? (Announcer) Chef Ramsay Stop.
(Announcer) Has a mystery to solve.
What is that? What--what--what--what-- what is that? Ah! It's like Barbie's vomit.
It's like purple snot.
They did kind of look like baby poop.
[Bleep.]
Awful.
Nobody wants to eat purple piles of baby poop on the plate.
Gail, get a grip! Damn it.
Clear the [Bleep.]
Plates off the path and get it going.
(Sabrina) I did great on the app station, but now I'm on entrees.
These bitches can't do anything.
Halibut's right here.
I can't do it by myself.
The halibut, it's right there.
[Bleep.]
Me.
Oh, by the way, Emily, look.
That's raw.
Here's what happens now.
You just all melt down.
You'll give up, she'll tiptoe around it, she'll put her head up her [Bleep.]
, and you'll just stand there.
No fight back.
[Bleep.]
Emily is, like, sinking over there on fish.
She's just going down.
This is just not her game.
Come on, guys.
Put your heads up.
Let's go.
(Announcer) While Emily starts over on the halibut, in the blue kitchen, Russell, on the meat station, is determined to keep entrees moving.
Hey, move your ass, guys! Let's go.
Fettuccini halibut, five filets, four well-done, one regular.
Russell, thank God someone's got some brains.
Yes, Chef.
Let's go.
I'm sick of losing.
I'm just gonna start screaming at people.
I'm not gonna take it anymore.
How long on garnish for five filets? Two minutes.
Two minutes.
How long on garnish for a halibut? Less than a minute.
How long on a fettuccini? One minute.
Let's go! Finally a voice in there, no? (Russell) Hey, can we go in the window? Yes, sir.
I am ready on the halibut.
Going into the window.
Vinny, mid-rare, two well-dones on that plate.
Let's go! Plate it! Do it nice o or do it twice.
We don't want to do this all night.
Hell no.
Absolutely not.
Filet's up.
(Gordon) Russell? Yes, Chef? That steak's cooked perfectly.
Thank you, Chef.
(Announcer) Thanks to Russell's vocal leadership, the men are now a cohesive unit.
Service, please.
(Announcer) Meanwhile, in the red kitchen Halibut's right here, Chef.
Service, please.
(Announcer) The women are pushing out entrees This is really good.
(Announcer) And are counting on Melissa to keep up the momentum.
This is still too mid-rare.
Melissa? Yes, Chef? Why are you slicing it and sticking it back in the oven? I cut into it and it was too rare, Chef.
Meliss yes, Chef? If the steak's aren't cooked, don't slice them.
Rule number one.
This is-- slice-- sorry, Chef.
Nona, get a [Bleep.]
Grip.
When Chef Ramsay is yelling, just shut the [Bleep.]
Up.
Sorry.
I'm sorry.
I apologize.
Seriously, just shut up.
Come here, you.
I said come here! (Announcer) It's an hour and a half into prom night and while the teenagers continue to party, it is anything but that in the kitchen.
Melissa? Yes, Chef? If the steak's aren't cooked, don't slice them.
(Announcer) And Nona has made a bad situation worse.
Rule number one, slice-- (Nona) This isn't-- sorry, Chef.
I'm sorry.
I apologize.
Come here, you.
[Screaming.]
Talk to them then.
You tell them.
No, I'm sorry.
No, you stand here.
You tell them again.
Tell them all then.
I'm sorry.
Explain why we don't slice meat raw and if the first one's not cookede stop there and we put them back in the oven.
Explain to your team.
There you go.
(Nona) Insert foot in mouth.
I know now I will never make that mistake again.
Come on, guys, don't lose it.
Just fight back.
Fight back.
(Announcer) Despite some setbacks, the red team, led by Sabrina Come on, we can do this.
Fight back.
(Announcer) And Jillian Chicken coming? In my hand, baby.
(Announcer) Has rebounded.
Come on, guys.
Service, please.
Halibut's right here.
Service.
(Announcer) And now both teams have served all of their entrees.
Turn all the flames off? Yeah.
Stove's off, yes? Yes, Chef.
(Announcer) And the students from Beverly hills high are enjoying their meals.
It's so good.
No, this is amazing.
It's really good, right? Really good.
(James) Um, could I have your aention, please? It is my honor to announce the prom king and queen, cody and Gabriella.
[Cheers and applause.]
[Bleep.]
.
I want to go dancing with them.
I think it was great to see the kids out there having a good time.
It was a nice ange of pace to see the kids eat and then get up and boogie around.
It was fun.
(Announcer) While the first ever Hell's Kitchen it doesn't deter Chef Ramsay from doing what he does after every dinner service.
Tonight, there will be a losing team.
Let me explain exactly what I saw.
On the appetizers, red team, consistent.
I mean, really good.
Men, Boris, you had huge problems with the crab cakes.
So, ladies, you had the edge on the appetizers, clearly.
And then the ladies deflated.
So the winning team tonight is the men.
Thanks, Chef.
Thank you, Chef.
And there was one Chef out of the men's team that finally showed me great leadership qualities.
Well done, Russell.
Thank you, Chef.
Your best service yet.
In fact, the best service in the blue team yet.
Thank you.
Ladies What a mess.
Sabrina, appetizers rolled out.
They're not bad and for me, tonight, you're the best of the worst.
What's wrong, Nona? Nothing.
You're shaking your head.
What is it? Nothing, Chef.
But when you're shaking your head like that, I get concerned.
What's the matter? I just don't think Sabrina was the best tonight.
In terms of the best, i didn't see anything sent back that left her hands.
Never mind, Chef.
Okay, I want you to go upstairs and think about two individuals for elimination.
Off you go.
Sabrina is clueless with everything.
With everything.
It's an absolute insult that Sabrina gets to nominate people.
I just--ugh! Chef Ramsay asked me to Pick who I think should go home.
They want to send me up every single elimination.
Well, guess what, bitches.
It just blew up in your [Bleep.]
Faces.
Besides me, who? Like, who else? Let's be honest.
Just say it then.
With you, Emily, i think that you're good you know, on service, i don't have a lot of confidence in you.
You can just, like, read it on your face.
Based on spite.
She knows that I think she's an idiot.
I'm a really freaking good cook.
I think that bam, bam, bam, bam, us four, i think we'd work great together.
We don't break down.
We [Bleep.]
Up, but we don't break down.
With you, Melissa, clearly you're good, but I don't get it, you know? I don't get it.
Honestly, I don't.
I have nothing to say to Sabrina.
She's a waste of my breath.
I don't suck.
I know I don't suck, but it's like she just won't let certain [Bleep.]
Go.
(Announcer) Sabrina had no trouble coming to her decision, but the men Sabrina talked to us.
(Announcer) Have their own ideas about who should go home.
(Russell) So I got a question for you.
Why would you put that double-elbow bitch in the gauntlet when you know at any given point, she's gonna go home every time? Because she sucks.
I don't know.
I mean You know she's gonna go home on her own at any time.
I'd just like to see Gail go because, like, I think Gail has the potential to be really good, and I think she's a threat.
Can you change your mind now? Uh-huh.
She can do whatever the [Bleep.]
She wants.
I would change your mind if I were you, 'cause, honestly, she's gonna self-destruct on her own.
So I wouldn't even worry about that.
That ship will right itself on its own.
It don't need any input from you on it.
Think about that.
Just do what you want.
I'm not stupid, but, like, I don't exactly know what to do.
You know what? Emily is not a valuable member to the red team, but here's my opportunity to get Gail out of here, seriously.
Okay, Sabrina Have you made your decision? Yes, Chef.
First nominee and why? My first nominee, Chef, is Melissa.
Melissa.
I believe that in every dinner service, she just draws negative attention to our team and I just think that with the title of an executive Chef, I'm waiting to see it, Chef.
Right.
And second nominee and why? My second nominee, Chef, is (Announcer) Chef Ramsay has asked Sabrina to nominate two teammates for elimination.
She has already chosen Melissa and must now real her other nominee.
And second nominee and why? My second nominee, Chef, is Emily.
Emily? Yes, Chef.
It's obvious she's just in way over her head.
Nona? Anything else you want to get off your chest? No, I'm fine.
Okay, Melissa, Emily, let's go.
Step forward.
Okay.
Melissa? Yes, Chef? Why should you stay in Hell's Kitchen? I should stay in Hell's Kitchen 'cause I'm a fighter, Chef.
You know, you're constantly on me, so obviously you see potential in me.
You know I'm better than what i'm performing right now.
I am here to prove something and I'm gonna prove it from now on.
Suppose I hadn't spotted the filet mignon going in the oven.
I knew as soon as I put it in the oven, I swear to God I second guessed myself on that.
(Gordon) I can't teach common sense.
I'm not here for that.
Emily? Yes, Chef? Why do you think you should stay in Hell's Kitchen? I have the drive to make it through this competition and every dinner service I have improved slowly but steadily.
You cook like you're giving me 60% effort.
Where's the passion? The passion's inside.
I'm not an external emotional person, Chef.
Not good enough.
Okay, tough decision.
My decision is Nona.
Who should go home? [Sighs.]
Emily should go home, Chef.
She's way over her head.
She's not here.
She's not here at all.
I agree.
Emily, give me your jacket.
[Sighs.]
Thank you.
Good nht.
Melissa, back in line.
I'm not ready to go home, but if Chef Ramsay can't see my skill, it's his loss.
He can go yell at sose tomorr.
We've dropped six weak Chefs.
The muppets have gone.
I need to start feeling the hunger.
Show me your passion and show me your commitment.
Get some rest.
Good night.
Whoo! [giggles.]
I thought I was going home.
Don't do that to me! I just dodged a huge [Bleep.]
Bullet.
It's gonna make me a stronger Chef and a stronger competitor.
I didn't come all this way to lose.
(Gordon) Russell The only way is up.
- Yes, Chef.
Thank you.
I'm riding this bitch till the end.
So let's step back and let daddy take control, because I'm not playing games no more.
I'm here to [Bleep.]
Win the cash and win the spot.
[Sighs.]
(Gordon) Like everyone in Hell's Kitchen, Emily started at the bottom.
Unfortunately, she stayed there.
(Announcer) The winner of Hell's Kitchen (announcer) The winner of Hell's Kitchen will become head Chef of the brand-new multimillion-dollar restaurant L.
A.
market in downtown Los Angeles.
The salary, a $1/4 million.
[Cheers and applause.]
(Announcer) And they will also tour the country as the official spokesperson of rosemount estate winery.
Next time on Hell's Kitchen It may seem like a typical morning (All) Morning, Chef.
(Announcer) But Chef Ramsay has had enough.
Step forward.
(Announcer) And one member of the red team is forced to leave.
Give me your jacket.
(Nona) Are you kidding me? Are you kidding me? Wow.
(Announcer) With the pressure clearly on Do you need help? No, I'm good! Then own up.
(Announcer) The reining Chefs will lie (Gordon) Gnocchi, please.
Sabrina, have we forgotten it? No, no.
Nona's been doing it, Chef.
She's been doing it.
Sabrina, I'm gonna beat your ass down.
(Announcer) Cheat Boris, taste it! I tasted it.
You did not taste it! (Gordon) You're a [Rassment! (Announcer) And even steal What in a million years makes you think that you're gonna get away with that? Dumbass.
(Announcer) To survive in Hell's Kitchen.
I don't want to go home.
I don't want to lose.
(Announcer)E up That's fine! Shut it! Let's go! That was filled with more speed bumps (Announcer) It's going to be a rough ride Than a church parking lot.
(Announcerhe next hel.
Why the [Bleep.]
Do I bother?